8 thoughts on “Posole.

    1. posole/pozole
      Posole/pozole is a Mexican and New Mexico (and Colorado?) dish.
      Basically it’s hominy soup, with a very savory broth (often
      lots of pork and/or oregano and/or garlic).
      It’s like menudo minus the ┬íTRIPA!
      As with most Latin North American dishes, the recipe varies
      incredibly from state to state, with at most one ingredient,
      and the name, being the only constants.

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