Dinner with bikupan at Kappo Honda:
Hamachi (yellowtail) sashimi;
Ika-maru (whole grilled squid);
Yaki-Onigiri (grilled rice cake with eel. I ate Nicolette’s portion by “accident”)
Mmmmmmmmmm. This place reminds me a lot of the Modern Club in Vancouver. The squid dish was almost identical to the squid fimmtiu got for his Landing day when I was there.
Place was packed with happy noisy Japanese people, including a middle aged woman with pumpkin smiley faces all over her socks.
I didn’t get the chicken cartilage on a stick or the natto or the gizzard because I’m scared of those. I did eat one of Johan’s shrimp heads because he wouldn’t, though.