According to the Los Angeles Times, chihuahuas are out and pugs are in for the tiny-dog-carrying set.
Those of you who were raising hundreds of chihuahuas in hydroponic tanks in your closets have just found yourselves at the top of the market; sorry about that. If you’re lucky, you can unload the li’l barkers to clueless social climbers in the Inland Empire before they get the message.
Otherwise, it’s chili night!
Be My Blog 
Chili night? – you need ALOT of fennel to cut the flavor of chihuahua.
LikeLike
The secret ingredients are habañeros, angostura bitters, and a psychopathic lack of empathy.
LikeLike
i simply MUST take one of your cooking classes.
LikeLike
Ay, Chihuahua!
Yo quiero Pug!
LikeLike